Amount of Vitamin B-6 in Plums, dried (prunes), stewed, with added sugar

Fruits and Fruit Juices

In 100 g (Grams) of Plums, dried (prunes), stewed, with added sugar there is 0.203 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Plums, dried (prunes), stewed, with added sugar.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Spices, sage, ground 2.69 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Plums, dried (prunes), stewed, with added sugar

Plums, dried (prunes), stewed, with added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Plums, dried (prunes), stewed, with added sugar are listed below.

Water 65.08 g 65.08%
Energy (calorie) 124 kcal
Energy (joule) 519 kJ
Protein 1.09 g 1.09%
Total lipid (fat) 0.22 g 0.22%
Ash 0.73 g 0.73%
Carbohydrate, by difference 32.88 g 32.88%
Fiber, total dietary 3.8 g 3.8%
Calcium, Ca 21 mg 0.02%
Iron, Fe 1.04 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 33 mg 0.03%
Potassium, K 312 mg 0.31%
Sodium, Na 2 mg
Zinc, Zn 0.22 mg
Copper, Cu 0.18 mg
Manganese, Mn 0.092 mg
Selenium, Se 1 µg
Vitamin C, total ascorbic acid 2.7 mg
Thiamin 0.022 mg

Nutrients in Plums, dried (prunes), stewed, with added sugar